The latest data received from European governments by the organization PAN Europe (Pesticide Action Network) show that fruit contains the most dangerous pesticides. It is found in almost every market, we love to eat it, and the results show that even minimal consumption of this fruit is harmful to health.
Based on official data, the report showed that a large part of European pears (49 percent), grapes (44 percent), apples (34 percent), plums (29 percent) and raspberries (25 percent) were treated very dangerous pesticides, and then placed on the market, although it is known that they affect the development of numerous health problems, he states B92.
The organization warns that very small doses are harmful to health, and states that Portuguese, Belgian and Dutch pears were among the most contaminated. The same is the case with apples - the most polluted are Dutch, followed by Greek and Portuguese apples.
"Thorough washing should remove pesticide residues on the surface of the product (fungicides used to prevent rotting during storage and transport). However, many modern pesticides are what is called 'systemic', meaning they are absorbed into the plant and distributed throughout its tissues. Because of this, pesticide residues are often found in the body of the product itself, so washing the surface will not remove them," he said at the time Nick Mole from the British branch of the PAN organization.
Although we cannot live in ideal conditions, we can at least twice a year clean the body, especially clean the intestines, you can read more about cleaning the intestines HERE.
